据澳新食品标准局消息，11月21日澳新发布了第三版澳洲食品安全指南。

　　澳洲食品安全指南诠释了澳新食品标准法典中的食品安全标准。

　　澳新食品标准局CEO麦卡臣表示，食品安全指南可作为政府食品标准负责部门的工具，还可指点企业更好地履行食品安全标准。

　　本次修订包含当前的食品安全问题以及行业趋势的相关依据与信息，同时澳新局还搭建了一站式食品安全平台供监管部门、企业和消费者检索查询所需的食品安全建议、指南、工具和相关资源，方便使用人查阅。

　　部分原文报道如下：

　　Food Standards Australia New Zealand （FSANZ） today released the third edition of Safe Food Australia.

　　Safe Food Australia is a guide to the food safety standards in the Australia New Zealand Food Standards Code.

　　FSANZ Chief Executive Officer Steve McCutcheon said Safe Food Australia is used by government agencies responsible for enforcing food standards. Businesses may also find it offers guidance that will help them to comply with the standards.

　　“The new edition includes updated evidence and information to address current food safety issues and trends. It also provides new guidance for mobile, temporary and home-based vendors,” Mr McCutcheon said.

　　“It is now available as a searchable online document to help readers quickly and easily access the information they are looking for.

　　Mr McCutcheon also launched FSANZ's online Food Safety Hub—a one stop food safety shop—providing information for food regulators, businesses and consumers.

　　原文链接：http://www.foodstandards.gov.au/media/Pages/Updated-Safe-Food-Australia-guide-now-available-.aspx